Jay's Bar

2pc / Steak Fries / Cold Tofu. $6 during happy hour

5pc – Deep-fried oyster with special sauce. $10 during happy hour

Deep-fried mackerel with tartar sauce. $8 during happy hour

3pc – crab meat with cream inside Japanese croquettes. Comes with salad with special sauce. $12 during happy hour

Rye whiskey, Peychaud's, sugar cube, absinthe rinse, lemon twist

Blanco tequila, triple sec, lime, agave syrup, jalapeno

Japanese 'TOKI' whiskey, lemon peel, soda water

Tito's handmade Vodka, ginger beer, lime

Gin, lime, simple syrup, mint, cucumber

Bourbon, Angostura, orange bitters, sugar cube, orange twist

Gin, Amaro Angelino, Dry vermouth, lemon twist

Shishito infused gin, Yuzu liqueur, lime, cracked pepper. Popular cocktail

Traveller Whiskey, lemon, honey, mint and benedictine

Premium fresh made matcha, vodka, simple syrup, fruit mix. Popular cocktail

Espresso Martini, Haku Japanese Vodka, Mr Black, cold brew, extra shot of espresso, simple syrup w/ coffee beans on top

6pc

6pc

5pc

With spicy ground pork sauce on top

Karamiso + cheese. Most popular dish

Japanese deep-fried marinated chicken

6pc, deep-fried shrimp with special dipping sauce

Japanese squid deep-fried with marinara sauce

6pc, Japanese favorite fried snack with minced octopus

Pork cutlet sandwich. Popular dish

Pork cutlet with shredded cabbage, mayo, special sauce

Deep-fried with special sauce. $14 (6pc) / $20 (12pc)

Add cheese +$2

The ultimate pork soup, topped with black garlic oil, spicy miso, green onion. $14 during happy hour

Japanese old-fashioned broth made traditionally with soy sauce, pork, chicken broth. $14 during happy hour

Spinach noodles in vegan broth enriched with miso, topped with mushroom, corn, green onion. $14 during happy hour

The ultimate pork soup mixed with our special extra spicy sauce, topped with black garlic oil, spicy miso and green onion. $14 during happy hour

French fries with spicy ground pork 'Karamiso' on top