Casita del Campo

A tasty blend of avocado, tomato, onion, cilantro and lime juice. Served in a crispy flour tortilla bowl, with our hand cut tortilla chips.

Crispy corn chips, topped with refried beans, melted cheddar cheese, California red chile sauce, pico del gallo, sour cream and guacamole. Shredded chicken or beef add $6

Flour tortilla filled with jack and cheddar cheese, served with guacamole and sour cream. Chicken or beef add $6; Shrimp or steak add $8

Two corn tortillas filled with a combination of cheese & mild green chile strips.

Six crispy mini tortillas; 3 topped with chicken, beans, jack cheese and sour cream. 3 topped with beef, beans, cheddar cheese and fresh guacamole. Served with chopped tomatoes and peppers.

Three hand rolled crispy corn tortillas filled with beef, chicken, or potato served with sour cream and guacamole.

Two delicately sweet tamales filled with raisins and jack cheese.

Melted Jack cheese served in a crispy flour tortilla shell topped with Mexican chorizo or mushrooms.

Chopped juicy prawns marinated in citrus served with cucumber, onion, tomato and topped with avocado.

A slow simmering Mexican broth with vegetables and hand crafted meatballs. $8 cup / $14 bowl

Delicious lentils with fresh vegetables. Vegan friendly. $8 cup / $14 bowl

Mixed greens with your choice of blue cheese, ranch, Italian, thousand island, or creamy cilantro dressing.

A crispy flour tortilla shell filled with refried beans, beef or chicken, lettuce, fresh salsa, sour cream and guacamole. Grilled steak or shrimp add $6

Mixed greens topped with grilled chicken, shredded cheese, tomatoes, red onion, avocado, cilantro and cilantro dressing. Grilled steak or shrimp add $6

Cheese enchilada and beef taco.

Cheese enchilada and chile relleno.

Cheese enchilada and beef tamale.

Two crispy tacos. Chicken, beef, or potato.

Three item combination includes: cheese enchilada, beef taco and chile relleno.

Three hand rolled crispy corn tortillas filled with beef, chicken, or potato. Served with guacamole and sour cream.

Tender shredded beef or chicken rolled in a flour tortilla and fried to a pastry like flakiness.

Shredded beef scrambled with eggs, tomatoes, onions and bell peppers.

Two cheese enchiladas with California chile sauce, topped with sliced mild chile, sour cream and guacamole. Chicken or beef add $6

Two chicken enchiladas topped with green tomatillo sauce and melted jack cheese. Served with sour cream and guacamole.

Two chicken enchiladas topped with a special sauce blended with 15 unique Mexican ingredients. Served with guacamole and sour cream.

Topped with green tomatillo sauce, sour cream and avocado slices.

Filled with spinach, corn, mushrooms and tomatoes. Topped with tomatillo sauce and melted jack cheese. Served with plantains.

Topped with a green tomatillo sauce, jack cheese, sour cream and guacamole.

Slow roasted pork prepared with our secret recipe. Served with pico de gallo and guacamole.

Tender diced pork in our special green tomatillo chile sauce.

Pork tenderloin marinated with achiote chili and fruit juices slowly baked. Served with pickled red onions, white rice, black beans and tortillas.

Juicy diced beef in a California red chile sauce.

Boneless diced chicken breast sautéed in butter, olive oil, garlic, onion and cilantro.

Tender, breaded chicken breast, served with mashed potatoes and calabacitas.

Tender chicken filets topped with a blend of fifteen Mexican ingredients including chocolate, pecans, almonds, sesame and raisins.

Half oven-roasted chicken marinated with fruit juices and spices, topped with achiote chile sauce. Served with a cheese enchilada in green tomatillo sauce.

Boneless white chicken and vegetables on a bed of Mexican rice. Served with beans and corn tortillas.

Diced beef simmered in homemade sauce of tomato, bell peppers and onion.

Thinly sliced top sirloin steak. Served with a cheese enchilada in a California chile red sauce.

Tender sirloin steak, served with a cheese enchilada in green tomatillo sauce, a corn quesadilla and mild chile & onion strips.

Chicken, beef, or shrimp sautéed with tomato, onion, bell peppers and pico de gallo. Gigante Combinación add $8

Mexican Pork & Hominy Stew served with oregano, onion, cabbage, radishes, tostadas and salsa de arbol. Friday through Sunday only.

Large shrimp sautéed in olive oil, onions, tomatoes, bell peppers, capers and green olives. Served with white rice, black beans and plantains.

Large shrimp cooked in garlic, olive oil and cilantro. Served with white rice, black beans and plantains.

Grilled and topped with red bell peppers, onions, cilantro and tomatoes. Served with white rice, black beans and plantains.

Pan fried and topped with spinach sauce. Served with white rice, black beans and plantains.

Shrimp simmered in tomato, mixed vegetables and garlic on a bed of Mexican rice.

Shrimp sautéed with spices and Diabla sauce with bell peppers. Served with plantains, white rice & black beans.

Refried beans and Pico de Gallo

With refried beans

With refried beans

With refried beans

Black beans, white rice, guacamole and Pico de Gallo

Huevos a la Mexicana, scrambled eggs with tomato, onion and cilantro, potato, chorizo, refried beans and avocado. Side of Habanero Salsa.

Two crispy hardshell or soft corn tortillas filled with black beans, shredded lettuce, salsa and avocado. Served with white rice.

Black beans, lettuce, red cabbage, spinach, mushrooms, avocado and taco sauce on two flat corn tortillas.

Two corn tortillas filled with spinach, corn, and mushrooms. Topped with vegan tomatillo sauce. Served with white rice and black beans.

Sizzling organic tofu, bell peppers, broccoli, tomato and onion. Served with white rice, black beans, pico de gallo and corn tortillas.

Tequila, fresh squeezed lime juice and triple sec. Double $21

Strawberry, peach, banana, cranberry, melon, watermelon, mango, pomegranate, guava, ginger and jalapeño. Double $23

Premium tequila, lime juice, triple sec and a splash of orange liqueur. Double $24

Premium silver tequila, mezcal, triple sec and fresh lime juice. Double $26

Premium tequila, purée de Jamaica, triple sec and lime juice. Double $25

Top Shelf Tequila, tamarind puree, agave & fresh lime juice. Double $25

Premium Tequila Blanco, muddled cucumber, organic agave, lime juice and tajin rim on the rocks. Double $25

Premium Tequila, Ginger Beer, Soda Water, Lime Juice & Mint. Double $24

Top shelf Mezcal, guava purée, triple sec and lime juice. Double $25

Rum, pineapple and coconut. Served frothy.

Tequila, orange juice and grenadine.

Tequila, Squirt, grapefruit juice, lime juice.

Rum, mint, muddled with sugar and a splash of mineral water.

El Silencio, Madre, Pierde Almas, Illegal Joven, Illegal Reposado & Illegal Añejo. $17-$55

Fresh brewed coffee with tequila and coffee-flavored liqueur. Topped with whipped cream and cinnamon.

For larger groups

Negra Modelo, Bohemia, Dos XX, Tecate, Pacifico, Modelo Especial, Corona, Corona Light, Victoria

Lagunitas INPA, Stella Zero, Corona Zero

Ask server for selection

Choose any beer and make it Bloody Mary Style! Served with a chilled salt-rimmed glass.

$16 glass / $42 bottle

$16 glass / $42 bottle

Pepsi, Pepsi Zero, Dr. Pepper, Orange Crush, Starry, Iced Tea, Lemonade, Raspberry Iced Tea, Orange, Cranberry, Pineapple, Grapefruit, Pomegranate, Tomato. $4 & $7

Cucumber Lime (pepino), Hibiscus (Jamaica), Horchata, and Seasonal Flavors made with agave

Scrambled eggs with tomato, onion and cilantro. Served with Mexican rice and refried beans. Add $3 for chorizo.

Three eggs over easy topped with salsa espagnole and melted cheese on a corn tortilla. Served with Mexican rice and refried beans.

Huevos a la Mexicana, potato, chorizo, refried beans and avocado. Side of Habanero Salsa.

Corn chips sautéed with California red chile or green tomatillo sauce, melted jack cheese, and two fried eggs sunny side up. Served with Mexican rice and refried beans.

Grilled thinly sliced steak, Mexican style, topped with two sunny side eggs, with steak fries and refried beans.

Scrambled eggs with our savory chorizo. Includes rice and refried beans.

Shredded beef, chicken, pork, or potato. Add $6 for asada, shrimp, or fish

Cheese, vegetarian, chicken or beef in California red chile or green tomatillo sauce. Add $8 for crab, shrimp, or asada

Chicken or beef add $6

Beef, chicken, or sweet corn served in an opened corn husk.

Cheddar or jack cheese

Zucchini, tomatoes, corn and peppers

Steak fries or mashed

Fried plantains served with sour cream

Finely chopped tomato, onion and cilantro.

Crispy flour tortilla chips dusted with cinnamon and sugar.

Homemade Mexican custard topped with whipped cream and a cherry on top!

Fresh hot churros.