Bar Stella

Slow-cooked onions, long-simmered beef broth, golden croutons, gruyère gratiné

Burgundy snails, garlic-parsley butter, a touch of Pastis

Hand-chopped beef, egg yolk, capers, shallots, Dijon, parsley

Japanese tomatoes, torn garden herbs, red-wine vinaigrette

Shear Rock Farms lettuces, vinaigrette, fine herbs

Chilled jumbo shrimp, classic cocktail sauce, lemon

Roasted young leeks, shallot, herb, Dijon vinaigrette

Frisée, smoky lardons, hand-torn croutons, red wine vinaigrette

Marinated roasted beets, goat cheese, walnuts

Prime 12 oz. rib eye, Béarnaise, frites maison

8 oz. filet mignon, Madagascar green peppercorn and cognac sauce

Tomato confit, shallot marmalade, lettuce, gruyère, frites maison

Veal, pork & beef meatballs, tomato sugo, fresh herbs

Herb-roasted half chicken, pan juices, oven-blistered vegetables

Steamed PEI mussels, white wine and shallots, finished with smoked cream, frites maison

Dover sole in browned butter, lemon, parsley, pommes vapeur

Gently poached, lemon beurre blanc, hand-mashed potato purée

Spaghetti, DOP San Marzano tomato sauce, fresh basil, Parmigiano-Reggiano

Half dozen or dozen

Silky Bayonne ham, peppered saucisson sec, Rosette de Lyon, duck rillettes, pâté de Campagne

Crottin de Chavignol, Époisse, Ossau-Iraty, Savarin, Roquefort. One cheese or three.

Green beans sautéed in shallots and butter, sea salt

Market vegetables, pan-tossed in butter

Glazed carrots, Béarnaise

Hand-mashed potatoes, beurre noisette, crème fraîche; + Sauce au poivre

Hand-cut fries, thin and extra crisp; + Sauce au poivre or Béarnaise

Poached meringue, vanilla crème anglaise

Nanny Pat's recipe, berry compote

Choux pastry, vanilla ice cream, warm chocolate sauce

Dark chocolate mousse, Cointreau, candied orange

Rosewater meringue, strawberries, strawberry-rosewater, vanilla ice cream

Whole frozen lemon filled with house-made lemon sorbet

Vanilla custard, caramelized sugar

Mariage Frères

Mariage Frères

Mariage Frères

Mariage Frères

Mariage Frères

Mariage Frères

Mariage Frères

Aged brandy from Cognac, soft and long on the finish

Gascon brandy, rounder and more rustic than Cognac

Apple brandy from Normandy

Honeyed herbal liqueur, sweet and warmly spiced

Green herbal liqueur made by Carthusian monks, high proof and bracing

Grappa-based amaro, orange peel and light bitterness

Bordeaux aperitif wine, citrus and honey, served chilled

Gentian root liqueur, bitter and earthy

Gentian aperitif, softer and more floral than Suze

Bergamot liqueur, bright and lightly bitter

Anise aperitif, served with water

Italian bitter, red and orange-peel sharp

Gin, lime

Rum, lime, sugar

Gin or vodka, dry vermouth, twist or olive

Gin, vodka, Lillet Blanc

Gin, Campari, sweet vermouth

Whiskey, sugar, bitters, orange

Shear Rock Farms lettuces, vinaigrette, fine herbs

Béarnaise, frites maison

Dark chocolate mousse, Cointreau, candied orange

Red or white